Our Best Low-Carb Recipes: 30 Low-Carb Dinner Recipes, Desserts, and More

Eating healthy has never tasted so good with this FREE eCookbook. From low-carb breakfast recipes to low-carb dinners and even low-carb desserts, you'll be able to stick to your healthy eating lifestyle with ease!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Skillet Tex-Mex Pork

(3 Votes)

$EDR Skillet Tex Mex Pork$

Share This Recipe

SERVES: 6

COOK TIME: 1 Hr

This easy Skillet Tex-Mex Pork diabetic main dish stew recipe comes complete with lots of healthy veggies. It's hearty and flavorful and sure to stick to your ribs. Plus, because everything is cooked in one pan, clean up is a breeze!

What You'll Need

1 pound boneless pork shoulder roast, cut into 1-inch cubes
2 cloves garlic, minced
1 1/3 cup finely chopped onion
1 cup chopped red or green bell pepper
1 cup chopped celery
1 (10-ounce) can diced tomatoes and green chilies
1 (15-ounce) can yellow hominy, rinsed, drained

What to Do

Coat a large nonstick skillet with cooking spray. Over medium-high heat, cook pork, browning on all sides. Remove from skillet.
Add garlic, onion, bell pepper, and celery to skillet; cook on medium heat until vegetables become tender. Add tomatoes and pork and bring to a boil. Reduce heat to low and simmer, covered, about 40 minutes, or until pork becomes very tender.
Add hominy, heat through, and serve.

Notes

Up Next:

Healthy Skillet Recipes

Share This Recipe

Nutritional InformationShow More

Servings Per Recipe: 6

Amount Per Serving % Daily Value *
Calories 184
Calories from Fat 46
Total Fat 5.1g 8 %
Saturated Fat 1.6g 8 %
Trans Fat 0.0g 0 %
Protein 16g 33 %

Amount Per Serving % Daily Value *
Cholesterol 45mg 15 %
Sodium 403mg 17 %
Total Carbohydrates 17g 6 %
Dietary Fiber 3.2g 13 %
Sugars 2.9g 0 %

Ratings & Comments

My Rating:

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

mbkj 0984779

Nov 01, 2017

Made this last weekend and thought this was really good. I added carrots to boost veggies. Really good as left overs too.

REPLY
WAS THIS HELPFUL? Yes No
REPORT ABUSE

RachelAnne

Feb 24, 2017

Mmm, I love easy skillet meals like this. And my boyfriend loves Tex Mex food. Gonna make this for him ASAP!

REPLY
WAS THIS HELPFUL? Yes No
REPORT ABUSE

toniretman 5006408

Feb 28, 2015

This was pretty good. Although I had to add water to mine because with just the can of diced tomatoes it wasn't enough to bring to a boil and soften the pork