Peppermint Chocolate Frozen Pie

Peppermint Chocolate Frozen Pie
1 slice
6 Hr

Serve this up and we bet it will be praised as one of the best Christmas desserts at the table! Our Peppermint Chocolate Frozen Pie is a no-bake dessert, that's so easy to make, it'll leave tons of time for other things. This diabetes-friendly dessert is packed full of flavor and will have the whole family rockin' around the Christmas tree in delight. 

What You'll Need

  • 4 cups frozen no-added-sugar vanilla ice cream, slightly softened
  • 3/4 cup sugar-free chocolate cookies
  • 1/2 cup coarsely crushed sugar-free peppermint candy

What to Do

  1. Spoon ice cream into a 9-inch pie plate. Sprinkle crushed cookies evenly over ice cream and sprinkle with peppermint candy. 
  2. Cover and freeze six hours or until firm. 

Test Kitchen Tip

Nutritional InformationShow More

Servings Per Recipe: 8

  • Amount Per Serving % Daily Value *
  • Calories 171
  • Calories from Fat 66
  • Total Fat 7.4g 11 %
  • Saturated Fat 3.3g 17 %
  • Trans Fat 0.0g 0 %
  • Protein 2.6g 5 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 10mg 3 %
  • Sodium 73mg 3 %
  • Total Carbohydrates 30g 10 %
  • Dietary Fiber 3.6g 14 %
  • Sugars 4.0g 0 %

Ratings & Comments

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I have not made this yet so I cannot rate it.

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