Flourless Peanut Butter Mini Cake
- SERVES
-
1
- SERVING SIZE
-
1 mug
- COOK TIME
-
1 Min
Craving a dessert that's all for you? You're in luck, 'cause our recipe for Flourless Peanut Butter Mini Cake is portioned just for one! Isn't it nice to have a treat that's totally yours from time to time?
What You'll Need
- 1 1/2
tablespoon reduced-fat, peanut butter
- 1 tablespoon sugar substitute
- 1/8
teaspoon baking powder
- 1/4
cup egg substitute
- 1/4
teaspoon vanilla extract
- Sugar-free chocolate syrup for garnish (optional)
What to Do
- Coat a 10- to 12-ounce microwaveable mug with cooking spray.
- In a small bowl, combine all ingredients except chocolate syrup; whisk until batter is smooth. Spoon into mug.
- Microwave 60 to 65 seconds, or until set in center. Let cool 3 to 5 minutes, then drizzle with chocolate syrup, if desired.
Nutritional InformationShow More
Servings Per Recipe: 1
-
Calories
244
-
Calories from Fat
83
-
Total Fat
9.2g
14 %
-
Saturated Fat
1.6g
8 %
-
Trans Fat
0.0g
0 %
-
Protein
27g
54 %
-
Cholesterol
0.0mg
0 %
-
Sodium
247mg
10 %
-
Total Carbohydrates
29g
10 %
-
Dietary Fiber
1.4g
6 %
-
Sugars
2.6g
0 %
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